What’s Cooking? Master Chef Virtual Edition with Luca Manfé

What's Cooking? Master Chef
Master Chef Season 4 winner, Luca Manfé is hosting 12 virtual master classes between Saturday, May 3, 2025 and Saturday, January 10, 2026. Enjoy an exceptional culinary experience from the comfort of your own kitchen. These classes provide a unique opportunity to learn and master the art of cooking like a true professional.

During the virtual cooking classes, participants will have the chance to explore a wide range of cooking techniques, from basic skills to advanced culinary creations. The classes are designed to cater to all skill levels, whether you’re a beginner looking to enhance your kitchen skills or an experienced home cook seeking new challenges.

Each session is carefully crafted to provide step-by-step guidance, allowing participants to follow along and create delicious and gourmet creations. Luca Manfé shares his expertise, tips, and tricks, ensuring everyone can successfully recreate the recipes at home.

In addition to learning new recipes, the virtual cooking classes foster a sense of community. Participants have the opportunity to connect with fellow cooking enthusiasts, ask questions, and share their experiences. It’s a wonderful platform to engage with like-minded individuals and create lasting connections.

Whether you’re looking to expand your recipe repertoire, impress your loved ones with delectable dishes, or simply enjoy the art of cooking, these virtual classes provide an immersive and enriching experience that will elevate your culinary skills to new heights.

Registration is required. Visit forcesupport.awardsplatform.com to register for an account or to sign in.

Saturday, May 3 – 4 p.m. (CST): Steak Night

Saturday, May 31 – 4 p.m. (CST): Strawberry Tiramisu

Saturday, June 14 – 4 p.m. (CST): Crispy Salmon

Saturday, July 12 – 4 p.m. (CST): Pork Chops

Sunday, July 20 – 1 p.m. (CST): Fried Shrimp Taco

Saturday, Aug 9 – 4 p.m. (CST): Lobster Fettuccini

Sunday, Sep 7 – 2 p.m. (CST): Short Ribs

Saturday, Oct 11 – 4 p.m. (CST): Veal

Sunday, Nov 2 – 12 p.m. (CST): Eggs Benedict

Saturday, Nov 22 – 4 p.m. (CST): Fish and Chips

Sunday, Dec 14 – 1 p.m. (CST): Soufflé & Eclairs

Saturday, Jan 10 – 4 p.m. (CST): Rack of Lamb

Download This Year’s Recipes (PDF)

ATTEND FOR A CHANCE TO WIN ONE OF TWO GRAND PRIZES!*

TURN ON YOUR CAMERA FOR A CHANCE TO WIN!
During each virtual cooking class, one lucky participant who turns on their camera and attends the entire event will WIN by random drawing a one-on-one virtual private cooking class with Master Chef Luca Manfé!

WIN A GALA DINNER FOR YOUR INSTALLATION!
At the end of the 2025-26 season of Whats Cooking? classes, TWO installations will be chosen by random drawing to WIN an in-person Gala Dinner cooked by Master Chef Luca Manfé! At each class, installations will receive one entry in the drawing for every 10 participants from that installation. So be sure to sign up, join in, and represent!

*Terms and conditions apply.